37462 Fremont Boulevard
Fremont, California 94536
Borani Kadoo - Pumpkin sateed seasoned with garlic and topped with a special yogurt sauce. We've never had pumpkin before so this a very interesting treat. The sauteed pumpkin had a nice sweet flavor topped with a creamy yogurt sauce. The broth that it was sitting in was delicious!
Aushak - Afhgani styled ravioli stuffed with leeks and seasonings, topped with ground beef and a delicious yogurt sauce. They seem to love their yogurt sauce! The leeks were a nice touch.
Quabili Pallow - Afghanistan's famous dish baked brown basmati rice with lamb seasoned professionally, toppped with raisins and juilenned carrots. The lamb was a little gamey, but the rice was stunning!
Firni - Delicious Afghani pudding, prepared with milk, rosewater, cardamom and sliced pistachios. Man, this was GOOD!
Jala (Faloodeh) - Traditional homemade ice cream served on a bed of rice noodles and ice, sweetened with chilled rosewater and syrup. The rice noodles was bland and didn't really fit in the dish, but the homemade icecream was soooooo good.
Bottom line: $43 for two. We would definately go back to try some of their other dishes, but the real moment here was the desserts.
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